We also offer a variety of Consulting Services

Including: Green Coffee Grading and Analysis, Coffee Business Planning, Roast Profiling, Product Development and more! Our Lab is Perfect for Hosting Large Public Cuppings and other Sensory and Tasting Events.

Essentials

Many people always ask: what is the best coffee? And our answer... 

  • Our Mission

    María Esther Thome-López: "To inspire people in the knowledge and better understanding of what the specialty coffee & tea industry are, through education, research, and sense of community."

  • Testimonial

    "(...) María Esther tiene una pasión por el café increíble y un amor y un respeto a los caficultores que es muy admirable (...)"

    - Alessandra Sala, Dueña y Gerente, D'SALA Caffe - Lima, Peru

    Youtube Testimonial 
  • Our Story

    Inspired by more than 25 years combined working in different aspects of the tea & coffee industries, Dylan and María founded Coffea School in 2018 in Miami-Florida, United States, with the idea of bringing coffee & tea Education to a wider spectrum of professionals and aficionados.

    While Coffea has the mission to advance the coffee & tea experience through education, we’re also committed to embrace regular connections between friends, family and producing communities with sustainability and fair practices.

    We focus on connecting students and people who visit Coffea School to the stories and struggles of the farmers and communities that produce these two beautiful products. And at the same time We place emphasis on teaching about sustainable production practices that have a low impact on the environment.

    As roasters, we have a strong commitment to sourcing the finest coffees & teas of the producing world.

    Know more about Us 
  • Meet María Esther López-Thome

    Meet María Esther López-Thome

    Maria Esther Lopez-Thome

    Article published in the Canvas Rebel Magazine about our founder María Esther López-Thome. She talks about the mission behind Coffea, the struggles on being an entrepreneur, especially with a pandemic and...

    Meet María Esther López-Thome

    Maria Esther Lopez-Thome

    Article published in the Canvas Rebel Magazine about our founder María Esther López-Thome. She talks about the mission behind Coffea, the struggles on being an entrepreneur, especially with a pandemic and...

  • CQI Educator Interview: Coffea School

    CQI Educator Interview: Coffea School

    Maria Esther Lopez-Thome

    Recently we sat with Coffee Quality Institute to talk about our Company and the different classes in the Quality Evaluation and Post-Harvest Processing Programs. You can find the original version...

    CQI Educator Interview: Coffea School

    Maria Esther Lopez-Thome

    Recently we sat with Coffee Quality Institute to talk about our Company and the different classes in the Quality Evaluation and Post-Harvest Processing Programs. You can find the original version...

  • Es una variedad, es un cultivar, qué es?

    Es una variedad, es un cultivar, qué es?

    Maria Esther Lopez-Thome

      Coffea Arabica, floración en Antigua, Guatemala. (Foto propiedad de MELC)   Yo empecé a enseñar acerca del café verde desde el año 2013. Siempre me interesó entender el origen...

    Es una variedad, es un cultivar, qué es?

    Maria Esther Lopez-Thome

      Coffea Arabica, floración en Antigua, Guatemala. (Foto propiedad de MELC)   Yo empecé a enseñar acerca del café verde desde el año 2013. Siempre me interesó entender el origen...

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