Using a traditional coating pan Dick Taylor build layer upon layer of their award winning 65% Belize Dark Chocolate over organic dried tart cherries grown in Michigan. Chosen for their complex flavor, these tart cherries are both sweet and sour and lend balancing notes to the rich, earthy dark chocolate. Each small batch is finished with a light dusting of organic cocoa powder.
Coffea School
Chocolate Coated Cherries
Chocolate Coated Cherries
Regular price
$16.00 USD
Regular price
Sale price
$16.00 USD
Unit price
per
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AWARD WINNING DARK CHOCOLATE WITH ORGANIC DRIED TART CHERRIES by Dick Taylor Craft Chocolate
Dick Taylor are small batches, Bean-to-Bar craft chocolate makers, specializing in single origin, two ingredient chocolate. Handcrafted in Eureka, California.
They say: "BY USING SOME OF THE BEST CACAO IN THE WORLD, WE ARE ABLE TO ELIMINATE THE USE OF FILLERS IN OUR CHOCOLATE (LIKE COCOA BUTTER, SOY LECITHIN OR VANILLA), WHICH LETS THE TRUE FLAVORS OF THE CACAO SHINE THROUGH."
INGREDIENTS: CHERRIES*, CACAO*, CANE SUGAR*, COCOA BUTTER*, COCOA POWDER*, SUNFLOWER
OIL* (ORGANIC)
198gr / 7 oz
Best Before 12 Mar 2024
